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How can we improve food safety across the world?

Futurum

How can we improve food safety across the world? At the Illinois Institute of Technology in Chicago, USA, Dr Wei Zhang , a professor of food science, is focusing on improving food safety for everyone. TALK LIKE A FOOD SCIENTIST Escherichia coli (E. coli often cause outbreaks related to this food group.

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Engaging with the science behind food

Futurum

Engaging with the science behind food Published: The preparation of food is biochemically complex. Ibrahim has established the Food Microbiology and Biotechnology Lab. However, most people are probably unaware of the biochemical complexity of food and of what is involved in getting food safely from the farm to the table.

Science 73
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10 Holiday STEM Gifts for Girls 2022

STEM Next

It’s not that we are trying to limit girls’ options, but we are less likely to consider toys and games that encourage girls in science, technology, engineering, and mathematics (STEM). Here are 10 ideas to bring STEM to girls and increase their confidence and choices. They may also limit what we introduce to girls. We can change that.

STEM 105
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How philosophers have influenced the way you think about race

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TALK LIKE A HISTORIAN AND PHILOSOPHER OF SCIENCE Biological racism — prejudice against people based on the mistaken belief that ‘race’ is a part of a person’s biology and indicates race-specific traits like intelligence or work ethic Heredity — genetically passing on characteristics from biological parent to child.

Biology 98
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Fun Pop Rock Experiments Exploring Viscosity

STEM Education Guide

If you want to get your kids interested in science, soda and Pop Rocks make for a surprisingly good starting point. The second they know rock candy is involved, you will be able to pull their attention away from screens and get them engaged and excited about a STEM project. What Are Pop Rocks Anyway? What is Viscosity?

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Ways of knowing: how can traditional knowledge enrich geoscience education?

Futurum

However, western science often ignores this traditional knowledge, marginalising Indigenous scientists and discouraging Indigenous students from pursuing careers in STEM. One night, in a snowy clearing, he caught a partridge, cooked it on a fire and ate it, leaving only the feet, which he tossed into the snow.